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Author Topic: That's what I call a Sunday Lunch  (Read 3725 times)

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Offline John H

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That's what I call a Sunday Lunch
« on: March 06, 2016, 19:19. »
 One of our favourite restaurants is La Vuelta Finca, http://www.restaurantelavuelta.com/default.aspx?dlang=EN, the staff there have told me for ages I would love their take on "Sunday Lunch", so today we gave it a go.
One of the best afternoons we have had in Spain.
Its a set menu, for starters you have the "tapas", today it comprised of chicken skewers with oriental sauce, smoked salmon, a tortilla topped with quals eggs and a mackeral pate............this was followed by the best bowl of ox tail soup I have ever had.........then came the main course of grilled salmon and for desert a fresh fruit salad topped with soft merangue. You'll have to excuse the photos I only had my mobile phone to take them with.
They had a group on who were fantastic, we will go and see them again.........all OAP's but boy oh boy could they rock........we had the mandatory bop as well.
Booking is essential, they were fully booked as usual today. The tables yours for the afternoon...........we were there for nearly four hours today. The cost,  €21.50 a head...........a bargain.
If you do go buy a jar of their olives, I guarantee they will be the best you have ever tasted.


Regards all

John
« Last Edit: March 06, 2016, 19:27. by John Hannon »
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Offline John H

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That's what I call a Sunday Lunch
« Reply #1 on: March 06, 2016, 19:34. »
Whoops, forgot to attach


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Offline Ledger

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That's what I call a Sunday Lunch
« Reply #2 on: March 07, 2016, 11:02. »
Looks fantastic do you need to book?
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Offline Stan

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That's what I call a Sunday Lunch
« Reply #3 on: March 07, 2016, 14:04. »
I quote........"booking is essential" :-*
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Offline Sookie

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That's what I call a Sunday Lunch
« Reply #4 on: March 07, 2016, 15:34. »
Another one to add to our must go places.

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Offline puddy-woo

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That's what I call a Sunday Lunch
« Reply #5 on: March 07, 2016, 15:44. »
How far is it John?


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Offline John H

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That's what I call a Sunday Lunch
« Reply #6 on: March 07, 2016, 16:22. »
Hiya, it's 23kms and takes about half an hour.

Regards all

John


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Offline puddy-woo

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That's what I call a Sunday Lunch
« Reply #7 on: March 07, 2016, 16:29. »
Cheers


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Offline BeachLife

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That's what I call a Sunday Lunch
« Reply #8 on: March 07, 2016, 22:33. »
Is that down the road to the "Lemin Tree Market" John ?


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Offline John H

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That's what I call a Sunday Lunch
« Reply #9 on: March 07, 2016, 22:59. »
Hi Rich, off the 332 at Guardamar onto the CV 91 heading towards Orihuela. Take the exit for San Fulgencio, at the bottom of the slip road take a very sharp right, then second on the left, it's a very narrow road, after 300 metres you'll see the restaurant on the left.

Regards all

John


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Offline Aficionado

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That's what I call a Sunday Lunch
« Reply #10 on: March 08, 2016, 12:04. »
Hope this works  :)
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Offline Carolyn

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That's what I call a Sunday Lunch
« Reply #11 on: March 28, 2016, 19:44. »
Does the cost of the meal include drinks?
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Offline John H

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That's what I call a Sunday Lunch
« Reply #12 on: March 28, 2016, 21:31. »
No


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